photo realistic with vibrant colors and 3 - point lighting; –v 5 –q 2 –s 130; photo of Houthakkersteak met witlof with black elements, The houthakkersteak should be cooked to medium - rare and served with caramelized witlof on the side No arguments
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photo realistic with vibrant colors and 3 - point lighting; –v 5 –q 2 –s 130; photo of Houthakkersteak met witlof with black elements, The houthakkersteak should be cooked to medium - rare and served with caramelized witlof on the side No arguments